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Chemical Grade / Type
  1. ACS (21)
  2. Anhydrous (1)
  3. Biosynthesis (1)
  4. Complexometry (2)
  5. HPLC (6)
  6. ISO (12)
  7. LC-MS (11)
  8. Puriss (20)
  9. Reagent (23)
  10. UHPLC (2)
  11. USP (3)
  12. Volumetric (7)
  13. (59)
  14. British Pharmacopoeia (2)
  15. European Pharmacopoeia (19)
  16. Food Chemicals Codex (3)
Volume
  1. 25 Gram (1)
  2. 50 Gram (2)
  3. 100 Gram (2)
  4. 500 Gram (1)
  5. 1 Kilogram (2)
  6. 2.5 Kilogram (1)
  7. 2.5 Kilogram (1)
  8. 1 ML (2)
  9. 2 ML (1)
  10. 10 ML (2)
  11. 25 ML (1)
  12. 50 ML (4)
  13. 100 ML (4)
  14. 250 ML (3)
  15. 500 ML (9)
  16. 1 L (14)
  17. 2 L (1)
  18. 2.5 L (11)
  19. 5 L (1)
  20. 1 Each (3)
Package Size
  1. 1 Unit (59)
  2. 6 X 1EA (1)
  3. 10 X 1ML (2)
  4. 5 X 10ML (1)
  5. 6 X 500ML (1)
  6. 4 X 2.5L (2)
Specification
  1. 98.0-100 % (2)
  2. 40 % (1)
  3. 48 % (1)
  4. 95.0-97.0 % (1)
  5. 70.0-72.0 % (2)
  6. 4% (1)
  7. 0.01 M (1)
  8. 0.5 M (1)
  9. 1 M (2)
  10. 0.1 M (1)
  11. 49-51 % (3)
  12. 1.0 M (1)
  13. 85 % (1)
  14. 99.0 % (T) (1)
  15. 85-90 % (2)
  16. 69 % (1)
  17. 2.0 N (1)
  18. 37 % (1)
  19. 99.8 % (5)
  20. 70 % (2)
  21. 98 % (2)
  22. 99.7 % (2)
  23. 99 % (8)

Acids

69 Results

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